Lambic wood barrel aged

Creative beer matured in wooden barrels

Collab Camba x Hofstetten Brewery

Neutral sour beer:

A lambic, fermented with Camba Bavaria Bourbon cultures, with fine woody notes and tart, fruity flavours. This sour beer matured for two years in Slyrs whisky oak barrels in the deep vaulted cellars of the Hofstetten brewery.